Event Consulting Solution for Labor Shortage
Event Consulting Saves The Day! The recent global pandemic has brought many challenges to our world. Many businesses had to close, shut down, or postpone all services. This created a major shift in the event industry. But most evidently, the increasing labor...
Customize The Perfect Event Menu
In today’s world, there are a lot of dietary restrictions, food preferences and food allergies. 1 in 13 Canadians have a severe food allergy and more than 3 million are vegan or vegetarian. Nevertheless, when creating an event, your goal is to serve your event...
Planning In A Pandemic Event Industry
Previously on Consultant’s Corner, we discussed the current state of the event industry compared to before the pandemic. This week, we are talking about seven solutions for planning post-pandemic events during the current state of the event industry. 7...